Gigantic M&M Cookies

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How to make these huggggge M&M Cookies!

  • 1 cup packed brown sugar

  • 1/2 cup white sugar

  • 1 cup shortening

  • 2 eggs

  • 1 1/2 teaspoons vanilla extract

  • 2 1/2 cups all-purpose flour

  • 1 teaspoon baking soda

  • 1 teaspoon salt

  • 1 1/2 cups candy-coated milk chocolate pieces

Directions

  1. In a large bowl, mix sugar, eggs, shortening, and vanilla thoroughly. Add flour, salt, and baking soda to creamed mixture. Blend well. Add 3/4 cup of M&M candies.
  2. Drop dough by teaspoonful onto cookie sheet. Slightly push a few candies on top of each dough ball with remaining candies.
  3. Bake at 350 degrees F (175 degrees C) for 9 to 11 minutes, to your liking.

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